Geisha at Eel Restaurant
Private Geisha Banquet at a Traditional Eel Restaurant for Two Guests
Price
¥78,000 per person
(This plan is exclusively for 2 guests)
Group Size
Minimum booking: 2 guests
Solo guests are charged the equivalent of 2 guests
Completely private experience — no other groups will join
Meal Details
Akebono Course
Appetizer
Starter
Soup
Sashimi
Grilled dish
Simmered eel liver
Simmered dish
Eel rice box (Yuki)
Seasonal fruit dessert
Meeting Point
The meeting point will be arranged after booking.
Hotel pickup is available upon request for an additional fee.
Important Information
Children are welcome to participate
Children up to 3 years old are free of charge if they do not require a mealThis experience takes place in a tatami room
Please wear socks when enteringOperated by a licensed travel agency
(Tokyo Metropolitan Government, Regional-8490)Insurance is included
The experience is held at Shimakin, founded in 1869, the oldest restaurant in Kagurazaka
and one of the top-rated eel restaurants in ShinjukuOn rare occasions, geisha may need to leave early due to prior commitments with other ryotei. This is part of geisha culture. Please note that fees and program content remain unchanged even if a geisha’s attendance time is shortened
For Groups of 3–9 Guests
Please see Geisha at Eel Restaurant (Per Person, 3–9 Guests).
Geisha at Eel Restaurant (Per Person, 2 Guests)
What’s Included
-
Dispatch fee for two geisha
(for approximately 2 hours) -
Appreciation of geisha performances
including songs, dances, and musical performances -
Traditional games and conversation with the geisha
-
Gratuity for the geisha
(customary amount: ¥3,000–5,000 per geisha) -
Full course meal (Akebono Course)
at the historic eel restaurant Shimakin -
Multilingual local guide
(English / French / German / Spanish) -
Flexible support throughout the experience
Not Included
-
Alcohol and additional beverages
-
Transportation costs
-
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