Tofu Workshop
Private Culinary Experience for Small Groups (4–6 Guests)
Price
¥15,000 per person
(This plan is for groups of 4–6 guests)
Group Size
This plan is for 4–6 guests
Completely private experience — no other groups will join
Duration
Approximately 1.5 hours
Meeting Point
The meeting point will be arranged after booking.
Hotel pickup is available upon request for an additional fee.
Important Information
Children are welcome to participate
(Children up to 3 years old are free of charge if they do not eat)The workshop is conducted by Katsuno Tofu,
a long-established tofu shop supplying high-end Japanese restaurantsThe experience is limited to a maximum of 6 participants to ensure quality instruction
Operated by a licensed travel agency
(Tokyo Metropolitan Government, Regional-8490)
- Insurance is included
- The experience is designed to be safe and comfortable for all guests
For Groups of 3 Guests
Please see Tofu Workshop by Meister (Per Person, 3 Guests).
Tofu Workshop by Meister (Per Person, 4-6 Guests)
What’s Included
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Tofu-making workshop led by a professional Tofu Meister
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Hands-on experience making tofu using soybeans and nigari (coagulant)
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Tasting of:
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Freshly made tofu prepared by you
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Ganmodoki (fried tofu fritters)
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Unohana (okara dish)
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Multilingual local guide
(English / French / German / Spanish) -
Flexible experience coordination
No meat or seafood is used — suitable for vegetarians.
Not Included
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Transportation costs
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